15 Feb 2022 The Fault and the Blessing in Our Stars New study by Giada Di Stefano documents the changes in fine dining industry competitive dynamics when the Michelin Guide comes to town, introducing a new form of ranking
09 Nov 2021 Why Apprenticeships Are Fewer in High Skill Sectors A new study by Miguel Espinosa documents that firms in sectors that require highly skilled employees tend to avoid hiring apprentices, while firms in lowskill industries seek them. Training costs are at the core reason of their behavior
07 Oct 2021 Why a PhD at Bocconi is Worth it Bocconi PhD candidates, on average, tend to realize their career goals. Bocconi PhD Day is the chance to understand what Bocconi PhD School has to offer
28 Sep 2021 Anne Jacqueminet Awarded at AIB Annual Conference The Professor of Management was awarded for the best paper in the field of international business at the Academy of International Business Annual Conference
13 Oct 2021 Financial Reporting Is More Reliable if a Firm Is Named After Its Founder A study of 2,121 large Italian private firms highlights that eponymous firms have higher financial reporting quality. All the more so if the name is rare or the firm has high visibility in the press
15 Sep 2021 A Big Bang Theory About Gucci Success The decision to conquer the market through a rejuvenation of the organisation and the adoption of a new set of values has been the key to the successful Gucci turnaround under the leadership of Marco Bizzarri and Alessandro Michele, according to a study presented yesterday